Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
3.99 |
62.5% |
|
12 g |
Nugget12 g Nugget Hops |
|
Pellet |
12 |
Boil
|
60 min |
15.44 |
37.5% |
|
32 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
63 °C |
50 min |
|
|
|
Temperature |
-- |
72 °C |
20 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
|
|
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Balanced Profile
"Art's Light Beer" American Pale Ale beer recipe by Art. All Grain, ABV 5.5%, IBU 19.43, SRM 4.55, Fermentables: (Pale 2-Row, Vienna) Hops: (Hallertau Mittelfruh, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-08 20:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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