Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 ml |
Centennial40 ml Centennial Hops |
|
Extract |
10 |
Boil
|
90 min |
57.14 |
2.7% |
20 ml |
Centennial20 ml Centennial Hops |
|
Extract |
10 |
Boil
|
45 min |
28.57 |
1.4% |
6 oz |
Simcoe6 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
25.13 |
11.6% |
6 oz |
Centennial6 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
11.6% |
15 oz |
Simcoe15 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
29.1% |
6 oz |
Centennial6 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
14 days |
|
11.6% |
6 oz |
Columbus6 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
14 days |
|
11.6% |
6 oz |
Simcoe6 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
14 days |
|
11.6% |
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
2.9% |
1.50 oz |
Columbus1.5 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
2.9% |
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
2.9% |
51.62 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27.25 gal |
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Light colored and hoppy
"DIPA Pliny BBB#3" American IPA beer recipe by MoJo!. All Grain, ABV 8.15%, IBU 110.85, SRM 6.72, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel Pils, Corn Sugar - Dextrose) Hops: (Centennial, Simcoe, Columbus) Other: (Calcium Chloride, Epsom Salt, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-14 14:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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