Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
10 |
Boil at 100 °C
|
60 min |
19.71 |
18.2% |
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Boil at 100 °C
|
30 min |
11.36 |
9.1% |
|
100 g |
Columbus100 g Columbus Hops |
|
Pellet |
15 |
Boil at 100 °C
|
5 min |
5.89 |
18.2% |
|
200 g |
Cascade200 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
5 min |
5.5 |
36.4% |
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10 |
Aroma at 18 °C
|
0 min |
|
18.2% |
|
550 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Regional Sales Team 1" American IPA beer recipe by Brewer #207100. All Grain, ABV 4.76%, IBU 42.46, SRM 6.82, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt), Crystal 30L) Hops: (Centennial, Columbus, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-10 14:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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