Juicy lucy IPA Beer Recipe | All Grain American IPA by Ddominie | Brewer's Friend

Juicy lucy IPA

141 calories 14.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Tuesday April 9th 2019
1.043
1.010
4.4%
349.1
5.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 58.8%
2 lb American - White Wheat2 lb White Wheat 40 2.8 11.8%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 11.8%
2 lb Briess - Brewers Yellow Corn Flakes2 lb Brewers Yellow Corn Flakes 34.5 0.8 11.8%
1 lb German - Acidulated Malt1 lb Acidulated Malt 27 3.4 5.9%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 45 min 46.54 7.7%
2 oz Lemondrop2 oz Lemondrop Hops Pellet 6 Boil 45 min 50.77 15.4%
1 oz Citra1 oz Citra Hops Pellet 11 Aroma 20 min 30.7 7.7%
2 oz Lemondrop2 oz Lemondrop Hops Pellet 6 Aroma 20 min 33.49 15.4%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 7.7%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Dry Hop 7 days 7.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 4 days 7.7%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Dry Hop 4 days 7.7%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 60 min 72.35 7.7%
2 oz Nelson Sauvin2 oz Nelson Sauvin Hops Pellet 12.5 Boil 60 min 115.21 15.4%
13 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Juicy lucy IPA" American IPA beer recipe by Ddominie. All Grain, ABV 4.37%, IBU 349.07, SRM 5.35, Fermentables: (Pale 2-Row, White Wheat, Carapils (Dextrine Malt), Brewers Yellow Corn Flakes, Acidulated Malt) Hops: (Citra, Lemondrop, El Dorado, Nelson Sauvin)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-10 03:18 UTC
NEW Water Requirements:
Juicy lucy IPA
Equipment Profile Used

System Default

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Water Requirements:
Juicy lucy IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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