Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
70 min |
40.22 |
12.5% |
25 g |
Sorachi Ace25 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Aroma
|
1 min |
1.49 |
12.5% |
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Aroma
|
1 min |
1.75 |
12.5% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 20.5 °C
|
3 days |
|
15% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Dry Hop at 20.5 °C
|
3 days |
|
15% |
35 g |
Amarillo35 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 20.5 °C
|
5 days |
|
17.5% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Dry Hop at 20.5 °C
|
5 days |
|
15% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
3.0L per kg mash |
Decoction |
-- |
77 °C |
70 min |
12 L |
recirculated for entire time |
Fly Sparge |
-- |
75 °C |
20 min |
Target Water Profile
Balanced Profile
"Hazy Pale Ale #2" Specialty IPA: New England IPA beer recipe by Jaz. All Grain, ABV 5.46%, IBU 43.46, SRM 9.06, Fermentables: (American Ale Malt, Light Crystal Malt, Flaked Barley, Flaked Wheat, Flaked Oats) Hops: (Nelson Sauvin, Sorachi Ace, Chinook, Amarillo, Centennial)
Last Updated and Sharing
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- Last Updated: 2019-10-24 22:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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