Honey Kolsch Beer Recipe | All Grain Kölsch by kylemowry | Brewer's Friend
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Honey Kolsch

181 calories 18.2 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Monday April 8th 2019
1.055
1.013
5.6%
23.9
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18.10 lb American - Pale 2-Row18.1 lb Pale 2-Row 37 1.8 80.6%
2.01 lb German - Wheat Malt2.01 lb Wheat Malt 37 2 9%
0.83 lb Canadian - Honey Malt0.83 lb Honey Malt 37 25 3.7%
1.51 lb Honey1.51 lb Honey 42 2 6.7%
22.45 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.20 oz Spalt2.2 oz Spalt Hops Pellet 4.5 Boil 60 min 17.03 50%
1.10 oz Tettnanger1.1 oz Tettnanger Hops Pellet 4.5 Boil 20 min 5.16 25%
1.10 oz Tettnanger1.1 oz Tettnanger Hops Pellet 4.5 Boil 5 min 1.7 25%
4.40 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 154 °F 60 min
Starting Mash Thickness: 1.7 qt/lb
 
Yeast
Omega Yeast Labs - Kolsch I OYL-017
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 198 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Honey Kolsch" Kölsch beer recipe by kylemowry. All Grain, ABV 5.58%, IBU 23.88, SRM 4.8, Fermentables: (Pale 2-Row, Wheat Malt, Honey Malt, Honey) Hops: (Spalt, Tettnanger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-08 22:30 UTC
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