Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.10 lb |
Belgian - Pilsner5.1 lb Pilsner |
|
37 |
1.6 |
100% |
|
5.10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil at 5 °C
|
9 min |
16.94 |
100% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Columbus (Pellet) 20 g Columbus (Pellet) Hops |
|
16.94 |
100% |
|
20 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Witbier Candy Orange" Witbier beer recipe by Neman. Extract, ABV 1.13%, IBU 16.94, SRM 1.9, Fermentables: (Pilsner) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-07 15:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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