Summer Saison Beer Recipe | BIAB Saison by Tim Dewald | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Summer Saison

158 calories 15.6 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 30 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Sunday April 7th 2019
1.048
1.011
4.8%
34.8
8.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb United Kingdom - Golden Promise3 lb Golden Promise 37 3 42.9%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 14.3%
1 lb German - Spelt Malt1 lb Spelt Malt 37 2 14.3%
1 lb American - White Wheat1 lb White Wheat 40 2.8 14.3%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 3.6%
0.50 lb Flaked Rye0.5 lb Flaked Rye 36 2.8 7.1%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 3.6%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.1 Boil 30 min 25.62 20%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 5 min 9.22 40%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Leaf/Whole 10 Boil 0 min 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Decoction -- 151 °F 60 min
 
Target Water Profile
Cleveland Ohio- Beer Snobs
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Summer Saison" Saison beer recipe by Tim Dewald. BIAB, ABV 4.8%, IBU 34.84, SRM 8.83, Fermentables: (Golden Promise, Flaked Wheat, Spelt Malt, White Wheat, Honey Malt, Flaked Rye, Caramel / Crystal 120L) Hops: (Columbus, Centennial, Falconer's Flight)
Recipe Picture
Last Updated and Sharing
 
324
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-08 10:26 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top