Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Columbus35 g Columbus Hops |
|
Pellet |
14 |
Boil
|
60 min |
63.16 |
31.8% |
|
25 g |
Pacifica25 g Pacifica Hops |
|
Pellet |
5 |
Boil
|
10 min |
5.84 |
22.7% |
|
25 g |
Pacifica25 g Pacifica Hops |
|
Pellet |
5 |
Boil
|
5 min |
3.21 |
22.7% |
|
25 g |
Pacifica25 g Pacifica Hops |
|
Pellet |
5 |
Whirlpool at 100 °C
|
10 min |
|
22.7% |
|
110 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Columbus (Pellet) 35 g Columbus (Pellet) Hops |
|
63.16 |
31.8% |
|
75 g |
Pacifica (Pellet) 75 g Pacifica (Pellet) Hops |
|
9.05 |
68.1% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.3 L |
|
Infusion |
-- |
67 °C |
60 min |
|
10 L |
Batch Sparge |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Priming
|
Method: dme
Amount: 175.1 g
Temp: 20 °C
CO2 Level: 2.35 Volumes |
Target Water Profile
Mighty Waikato
Notes
Acquisitions Intoxicated War Priest, except with alternate ingredients available in NZ, and some dextrose to compensate limited grain size mash.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-28 07:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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