Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
37.65 |
20% |
60 g |
Simcoe60 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
36.5 |
40% |
60 g |
Amarillo60 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
2 min |
4.21 |
40% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
65 °C |
65 min |
|
|
Infusion |
-- |
78 °C |
5 min |
10 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"IPA vår 19" American IPA beer recipe by Major&Corporal. All Grain, ABV 6.69%, IBU 78.36, SRM 9.96, Fermentables: (Pale Ale Malt, CaraMunich I, Crystal Malt 100, Caramel / Crystal 150L) Hops: (Chinook, Simcoe, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-18 21:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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