Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7.2 |
Boil
|
20 min |
7.25 |
12.5% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
8.66 |
12.5% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
14.1 |
Boil
|
20 min |
14.19 |
12.5% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7.2 |
Boil
|
5 min |
2.39 |
12.5% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
2.85 |
12.5% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
14.1 |
Boil
|
5 min |
4.67 |
12.5% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.29 |
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
9.64 |
25% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
11.51 |
25% |
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
18.86 |
25% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
7.29 |
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
154 °F |
60 min |
3.2 gal |
|
Sparge |
-- |
162 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
|
Priming
Method: co2
Amount: 7.22 psi
Temp: 35 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"gypsy tears clone" Specialty IPA: Red IPA beer recipe by froggy. All Grain, ABV 6.02%, IBU 47.29, SRM 14.56, Fermentables: (Pale 2-Row, Munich - Light 10L, Carastan (30/37), Biscuit, Caramel / Crystal 60L, Carafa II) Hops: (Cascade, Centennial, Columbus, Citra) Other: (Calcium Chloride (dihydrate), Gypsum, Epsom Salt, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-05 18:37 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top