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Big Bird Neipa

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 279 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)

Created: Thursday April 4th 2019

Original Gravity:

1.086

Final Gravity:

1.006

ABV (standard):

10.5%

IBU (tinseth):

99.9

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	88.2%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	5.9%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5.9%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Boil	60 min	46.2	15%
2 oz	Azacca2 oz Azacca Hops	Pellet	15	Boil	0 min		20%
1.25 oz	Mosaic1.25 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	21.28	12.5%
1.25 oz	Ekuanot1.25 oz Ekuanot Hops	Pellet	14.25	Whirlpool	0 min	24.26	12.5%
1 oz	Lemondrop1 oz Lemondrop Hops	Pellet	6	Whirlpool	0 min	8.17	10%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		10%
2 oz	Ekuanot2 oz Ekuanot Hops	Pellet	14.25	Dry Hop	3 days		20%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Centennial (Pellet)	46.2	15%
2 oz	Azacca (Pellet)		20%
2.25 oz	Mosaic (Pellet)	21.28	22.5%
3.25 oz	Ekuanot (Pellet)	24.26	32.5%
1 oz	Lemondrop (Pellet)	8.17	10%
10 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 qt		Fly Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Omega Yeast Labs - Tropical IPA OYL-200

Amount:	1 Each	Cost:
Attenuation (custom):	92%	Flocculation:	Low
Optimum Temp:	75 - 85 °F	Starter:	Yes
Fermentation Temp:	79 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 151 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

569

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-04 18:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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