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NE IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)

Created: Thursday April 4th 2019

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

16.1

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	US - Pale 2-Row5 kg Pale 2-Row	37	1.8	83.3%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	16.7%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Simcoe14 g Simcoe Hops	Pellet	12.7	Boil	10 min	8.25	9%
28 g	Citra28 g Citra Hops	Pellet	11	Boil	5 min	7.86	18.1%
28 g	Galaxy28 g Galaxy Hops	Pellet	14.25	Boil	0 min		18.1%
28 g	Simcoe28 g Simcoe Hops	Pellet	12.7	Boil	0 min		18.1%
15 g	Citra15 g Citra Hops	Pellet	11	Dry Hop	5 days		9.7%
14 g	Galaxy14 g Galaxy Hops	Pellet	14.25	Dry Hop	5 days		9%
14 g	Simcoe14 g Simcoe Hops	Leaf/Whole	12.7	Dry Hop	7 days		9%
14 g	Citra14 g Citra Hops	Pellet	11	Dry Hop	7 days		9%
155 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
42 g	Simcoe (Pellet) 42 g Simcoe (Pellet) Hops	8.25	27.1%
57 g	Citra (Pellet) 57 g Citra (Pellet) Hops	7.86	36.8%
42 g	Galaxy (Pellet) 42 g Galaxy (Pellet) Hops	0	27.1%
14 g	Simcoe (Leaf/Whole) 14 g Simcoe (Leaf/Whole) Hops		9%
155 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		Infusion	--	68 °C	60 min

Yeast

White Labs - Coastal Haze Ale Yeast Blend WLP067

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Medium
Optimum Temp:	18 - 26 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

396

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-03 04:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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