Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
13.8 |
Boil
|
60 min |
52.46 |
50% |
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
13.8 |
Boil
|
5 min |
10.46 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Azacca (Pellet) 1.9999999954251 oz Azacca (Pellet) Hops |
|
62.92 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.75 qt |
|
Steeping |
-- |
152 °F |
60 min |
16 qt |
|
Sparge |
-- |
170 °F |
3 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Shandy" Clone Beer recipe by Northern Brewer. All Grain, ABV 5.8%, IBU 62.92, SRM 3.48, Fermentables: (Wheat, Pilsner) Hops: (Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-04 00:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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