Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.50 lb |
Mandarina Bavaria3.5 lb Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool
|
15 min |
20.37 |
100% |
|
3.50 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 lb |
Mandarina Bavaria (Pellet) 3.4999958376229 lb Mandarina Bavaria (Pellet) Hops |
|
20.37 |
100% |
|
3.50 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
108.9 gal |
|
Infusion |
-- |
149 °F |
60 min |
|
70 gal |
|
Fly Sparge |
-- |
165 °F |
30 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
42 lb |
Pineapple puree
|
|
Other |
Primary |
3 days |
Target Water Profile
Balanced Profile
"Smoked Pineapple Lager" German Helles Exportbier beer recipe by WO/WR. All Grain, ABV 4.83%, IBU 20.37, SRM 4.48, Fermentables: (Vienna, Smoked Malt, Pilsner) Hops: (Mandarina Bavaria) Other: (Pineapple puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-03 23:47 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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