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Brown Beauty

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 115 gallons
Post Boil Size: 112 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Wednesday April 3rd 2019

Original Gravity:

1.065

Final Gravity:

1.012

ABV (standard):

7.0%

IBU (tinseth):

8.7

SRM (morey):

27.9

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	United Kingdom - Maris Otter Pale110 lb Maris Otter Pale	38	3.75	46.4%
55 lb	Briess - Bonlander Munich55 lb Bonlander Munich	36	10	23.2%
8.50 lb	American - Chocolate8.5 lb Chocolate	29	350	3.6%
8 lb	United Kingdom - Pale Chocolate8 lb Pale Chocolate	33	207	3.4%
1.50 lb	American - Blackprinz1.5 lb Blackprinz	36	500	0.6%
19 lb	American - Caramel / Crystal 40L19 lb Caramel / Crystal 40L	34	40	8%
35 lb	Briess - Barley, Flaked35 lb Barley, Flaked	32.2	1.4	14.8%
237 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
18 oz	Saaz18 oz Saaz Hops		Pellet	3.5	Boil	30 min	8.65	100%
18 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
18 oz	Saaz (Pellet) 17.999999958826 oz Saaz (Pellet) Hops		8.65	100%
18 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Deer Park Wa Well water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

393

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-09 01:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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