Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
16.48 |
25.6% |
|
12 g |
Citra12 g Citra Hops |
|
Pellet |
12.3 |
Boil
|
30 min |
10.98 |
30.8% |
|
17 g |
Citra17 g Citra Hops |
|
Pellet |
12.3 |
Boil
|
5 min |
4.55 |
43.6% |
|
39 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
39 g |
Citra (Pellet) 39 g Citra (Pellet) Hops |
|
32.01 |
100% |
|
39 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
|
Temperature |
-- |
66 °C |
70 min |
|
5 L |
Dunk |
Sparge |
-- |
50 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
BB #1
Notes
Add 20g Clitoria ternatea flowers prior to packaging.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-23 03:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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