Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Apollo10 g Apollo Hops |
|
Pellet |
18 |
First Wort
|
90 min |
7.9 |
4% |
40 g |
Chinook40 g Chinook Hops |
|
Pellet |
11 |
Boil
|
20 min |
5.76 |
16% |
40 g |
YCH - Cascade (6.3 AA)40 g YCH - Cascade (6.3 AA) Hops |
|
Pellet |
6 |
Boil
|
10 min |
2.01 |
16% |
80 g |
Chinook80 g Chinook Hops |
|
Pellet |
11 |
Whirlpool at 95 °C
|
20 min |
11 |
32% |
80 g |
YCH - Cascade (6.3 AA)80 g YCH - Cascade (6.3 AA) Hops |
|
Pellet |
6 |
Whirlpool at 95 °C
|
20 min |
6 |
32% |
250 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Apollo (Pellet) 10 g Apollo (Pellet) Hops |
|
7.9 |
4% |
120 g |
Chinook (Pellet) 120 g Chinook (Pellet) Hops |
|
16.76 |
48% |
120 g |
YCH - Cascade (6.3 AA) (Pellet) 120 g YCH - Cascade (6.3 AA) (Pellet) Hops |
|
8.01 |
48% |
250 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
61.6 L |
Macerado |
Infusion |
-- |
68 °C |
50 min |
|
Recurculado |
Infusion |
-- |
70 °C |
10 min |
61 L |
Lavado |
Fly Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.2 L/kg
|
Target Water Profile
Rubia lupulada
"Apolo - American Amber Ale (AAA)" American Amber Ale beer recipe by Iván Barenboim. All Grain, ABV 5.59%, IBU 32.68, SRM 14.23, Fermentables: (Pilsner Malt, Munich Malt, Caramel / Crystal 60L, Caramel / Crystal 30L, Caramel / Crystal 120L, Chocolate) Hops: (Apollo, Chinook, YCH - Cascade (6.3 AA)) Other: (Calcium Chloride, Gypsum, Citric acid, Beer Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-23 08:21 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Back To Top