Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Crystal28 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
12.36 |
50% |
|
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
9.32 |
50% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Crystal (Pellet) 28 g Crystal (Pellet) Hops |
|
12.36 |
50% |
|
28 g |
Mosaic (Pellet) 28 g Mosaic (Pellet) Hops |
|
9.32 |
50% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.5 L |
|
Infusion |
-- |
62 °C |
10 min |
|
|
|
Infusion |
-- |
68 °C |
40 min |
|
|
|
Infusion |
-- |
78 °C |
10 min |
|
7.5 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
17.5 L/kg
|
Target Water Profile
Balanced Profile
"Sweet Stout" Sweet Stout beer recipe by Meerkat. All Grain, ABV 4.51%, IBU 21.68, SRM 42.5, Fermentables: (Pale 2-Row, Roasted Barley, Chocolate) Hops: (Crystal, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-01 14:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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