Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
20.44 |
16.7% |
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
20 min |
6.19 |
8.3% |
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
4.08 |
16.7% |
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 80 °C
|
5 min |
0.35 |
16.7% |
25 g |
Centennial25 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
7 days |
11.36 |
20.8% |
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
7 days |
|
20.8% |
120 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.5 L |
|
Decoction |
-- |
68 °C |
60 min |
19 L |
|
Sparge |
-- |
75 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Yeast
Bulldog American West B5
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
131 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Rosehip Alley Brewer's American Pale Ale #1" American Light Lager beer recipe by DeLaHandschue. All Grain, ABV 6.8%, IBU 42.42, SRM 12.27, Fermentables: (Maris Otter Pale, Vienna, Caramel / Crystal 150L, Carapils (Dextrine Malt)) Hops: (Centennial, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-07 13:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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