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Brilliant Belle

Method: BIAB
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Tiggs
Calories: 254 calories (Per 12oz)
Carbs: 22.3 g (Per 12oz)

Created: Monday April 1st 2019

Original Gravity:

1.077

Final Gravity:

1.014

ABV (standard):

8.3%

IBU (tinseth):

32.3

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	Belgian - Pilsner11 lb Pilsner	37	1.6	78.6%
1 lb	Canadian - Munich Light1 lb Munich Light	34	10	7.1%
2 lb	Belgian Candi Sugar - Clear/Blond (0L)	38	0	14.3%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	30 min	4.71	20%
1.50 oz	Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	45 min	9.04	30%
1.50 oz	Fuggles1.5 oz Fuggles Hops	Pellet	4.5	Boil	70 min	12.2	30%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	70 min	6.33	20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops	11.04	40%
1.50 oz	Hallertau Mittelfruh (Pellet)	9.04	30%
1.50 oz	Fuggles (Pellet)	12.2	30%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.5 gal		Steeping	--	148 °F	60 min

Yeast

Wyeast - Trappist High Gravity 3787

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Med-High
Optimum Temp:	64 - 78 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 124 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

421

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Brews

Public: Yup, Shared
Last Updated: 2019-04-01 02:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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