Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.30 kg |
Pale Malt (2 Row) US2.3 kg Pale Malt (2 Row) US |
|
36.3 |
7.76 |
68.7% |
390 g |
Wheat, Flaked390 g Wheat, Flaked |
|
35.4 |
6.21 |
11.7% |
344 g |
Caramel/Crystal Malt - 10L344 g Caramel/Crystal Malt - 10L |
|
34.5 |
38.81 |
10.3% |
134 g |
Sugar, Table (Sucrose)134 g Sugar, Table (Sucrose) |
|
46 |
3.88 |
4% |
178 g |
Honey178 g Honey - (late boil kettle addition) |
|
34.5 |
3.88 |
5.3% |
3,346 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4.60 g |
El Dorado4.6 g El Dorado Hops |
|
Pellet |
11 |
Boil
|
60 min |
11.31 |
4% |
27.40 g |
Citra27.4 g Citra Hops |
|
Pellet |
15 |
Boil
|
30 min |
70.63 |
23.7% |
9.10 g |
El Dorado9.1 g El Dorado Hops |
|
Pellet |
12 |
Boil
|
20 min |
14.79 |
7.9% |
9.10 g |
Citra9.1 g Citra Hops |
|
Pellet |
12 |
Boil
|
15 min |
12.12 |
7.9% |
3 g |
El Dorado3 g El Dorado Hops |
|
Pellet |
15 |
Boil
|
15 min |
4.99 |
2.6% |
13.70 g |
Citra13.7 g Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
13.33 |
11.8% |
9.10 g |
Citra9.1 g Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
4.87 |
7.9% |
9.10 g |
El Dorado9.1 g El Dorado Hops |
|
Pellet |
12 |
Boil
|
5 min |
4.87 |
7.9% |
13.70 g |
Citra13.7 g Citra Hops |
|
Pellet |
12 |
Boil
|
1 min |
1.59 |
11.8% |
17 g |
Citra17 g Citra Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
14.7% |
115.80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.3 L |
Mash In |
Infusion |
-- |
68.3 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Priming
Method: Corn Sugar
Amount: Keg with 198.69 KPA
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Citra Haze Half Batch" No Profile Selected beer recipe by Small Batch Brew. All Grain, ABV 6.45%, IBU 138.49, SRM 13.76, Fermentables: (Pale Malt (2 Row) US, Wheat, Flaked, Caramel/Crystal Malt - 10L, Sugar, Table (Sucrose), Honey) Hops: (El Dorado, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-31 11:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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