Fermentation History
Target 66°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
20.37 |
5.9% |
2 oz |
HBC 4722 oz HBC 472 Hops |
|
Pellet |
8.7 |
Boil
|
10 min |
17.14 |
23.5% |
2 oz |
HBC 4722 oz HBC 472 Hops |
|
Pellet |
8.7 |
Boil
|
5 min |
9.42 |
23.5% |
2 oz |
HBC 4722 oz HBC 472 Hops |
|
Pellet |
8.7 |
Dry Hop
|
Day 7 |
|
23.5% |
2 oz |
HBC 4722 oz HBC 472 Hops |
|
Pellet |
8.7 |
Dry Hop
|
Day 4 |
|
23.5% |
8.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
20.37 |
5.9% |
8 oz |
HBC 472 (Pellet) 7.9999999817006 oz HBC 472 (Pellet) Hops |
|
26.56 |
94% |
8.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Target Water Profile
Light colored and hoppy
"Whola Lotta HBC 472" American IPA beer recipe by UnComfortablyNumb. BIAB, ABV 5.85%, IBU 46.94, SRM 4.74, Fermentables: (Pale 2-Row, Munich - Light 10L) Hops: (Magnum, HBC 472)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-06 21:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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