Fermentation History
Target 60°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Yakima Valley Hops - CZ Saaz1 oz CZ Saaz Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
13.73 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
|
Temperature |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"The XS Kilt" Scottish Light beer recipe by Jonathan Greene. All Grain, ABV 3.28%, IBU 13.73, SRM 14.57, Fermentables: (Maris Otter Pale, Barke Munich Malt, Crystal 60L, Victory, Pale Chocolate, Extra Dark Crystal 120L) Hops: (CZ Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-16 18:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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