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Cottar APA

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Carps & Gav
Calories: 125 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)

Created: Saturday March 30th 2019

Original Gravity:

1.041

Final Gravity:

1.009

ABV (standard):

4.2%

IBU (tinseth):

91.4

SRM (morey):

4.8

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 kg	United Kingdom - Pale 2-Row6 kg Pale 2-Row		38	2.5	100%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	Pellet	12.9	Boil	60 min	31.69	8%
20 g	Citra20 g Citra Hops	Pellet	12.9	Boil	45 min	29.09	8%
30 g	Cascade30 g Cascade Hops	Pellet	5.6	Boil	15 min	10.24	12%
50 g	Citra50 g Citra Hops	Pellet	11	Boil	5 min	13.47	20%
50 g	Cascade50 g Cascade Hops	Pellet	5.6	Boil	5 min	6.86	20%
50 g	Citra50 g Citra Hops	Pellet	11	Boil	0 min		20%
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	0 min		12%
250 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Citra (Pellet) 40 g Citra (Pellet) Hops	60.78	16%
80 g	Cascade (Pellet) 80 g Cascade (Pellet) Hops	17.1	32%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	13.47	40%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops		12%
250 g / $ 0.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

203

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Brews

Public: Yup, Shared
Last Updated: 2019-03-31 09:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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