Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
250 g | Finland - Wheat Malt | 38 | 2 | 11.1% | |
2,000 g | Belgian - Pale Ale | 38 | 3.4 | 88.9% | |
2,250 g / $ 0.00 |
The Yeast Bay - Saison/Brettanomyces Blend | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |