Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Palisade300 g Palisade Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
19.86 |
37.5% |
|
250 g |
Palisade250 g Palisade Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
8.21 |
31.3% |
|
250 g |
Palisade250 g Palisade Hops |
|
Pellet |
7.5 |
Whirlpool
|
0 min |
6.25 |
31.3% |
|
800 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
800 g |
Palisade (Pellet) 800 g Palisade (Pellet) Hops |
|
34.32 |
100.1% |
|
800 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
240 L |
|
Steeping |
-- |
67 °C |
60 min |
|
|
mash out |
Temperature |
-- |
78 °C |
60 min |
|
170 L |
|
Sparge |
-- |
78 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Etown
"Smoked Saison" Saison beer recipe by Odd Company Brewing. All Grain, ABV 5.52%, IBU 34.33, SRM 9.68, Fermentables: (Pilsner, Wheat, Carapils (Dextrine Malt), Smoked Malt, Chocolate) Hops: (Palisade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 18:52 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
