Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Mapuche40 g Mapuche Hops |
|
Pellet |
5 |
Boil
|
75 min |
22.37 |
100% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Mapuche (Pellet) 40 g Mapuche (Pellet) Hops |
|
22.37 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
67 °C |
60 min |
|
20 L |
|
Sparge |
-- |
75 °C |
20 min |
Starting Mash Thickness:
2.8 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 g |
Anis
|
|
Flavor |
Mash |
0 min. |
|
25 g |
Cardamomo
|
|
Flavor |
Mash |
0 min. |
|
25 g |
Coriander
|
|
Flavor |
Mash |
0 min. |
|
25 g |
Hinojo Semillas
|
|
Spice |
Mash |
0 min. |
|
50 g |
Juniper Berries
|
|
Flavor |
Mash |
0 min. |
|
3 kg |
Grapes
|
|
Flavor |
Primary |
0 min. |
Target Water Profile
Balanced Profile
"Pocion Magica" Saison beer recipe by Beer Tech - Norberto Pazos. All Grain, ABV 6.99%, IBU 22.37, SRM 12.5, Fermentables: (Pilsner, Wheat Malt, Rolled Oats, Caramel Pils, Vienna Malt, Special B) Hops: (Mapuche) Other: (Anis, Cardamomo, Coriander, Hinojo Semillas, Juniper Berries, Grapes)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-03 20:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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