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The Cows Have Spots

Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.48 gallons
Post Boil Size: 5.9 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)

Created: Thursday March 28th 2019

Simply the Zest - Lemon Cream Ale

by ninjabob

OG: 1.052 FG: 1.009 ABV: 5.6% IBU: 13

Genesee Cream Ale Clone

by JustABrewerFromAkron

OG: 1.054 FG: 1.013 ABV: 5.3% IBU: 13

Original Gravity:

1.048

Final Gravity:

1.011

ABV (standard):

4.9%

IBU (tinseth):

14.6

SRM (morey):

4.5

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 lb	American - Pilsner7.5 lb Pilsner	37	1.8	78.9%
1.50 lb	American - White Wheat1.5 lb White Wheat	40	2.8	15.8%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	5.3%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Yakima Chief Hops - Saaz CZ1.5 oz Saaz CZ Hops	Pellet	2.5	Boil	60 min	13.67	75%
0.50 oz	Yakima Chief Hops - Saaz CZ0.5 oz Saaz CZ Hops	Pellet	2.5	Boil	5 min	0.91	25%
2 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Yakima Chief Hops - Saaz CZ (Pellet)		14.58	100%
2 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6 gal	Strike	154 °F	150 °F	60 min
1 gal	Fly Sparge	170 °F	168 °F	--
Starting Mash Thickness: 1.75 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.38 oz	Lactic acid		Water Agt	Primary	0 min.
5.35 ml	Lactic acid		Water Agt	Mash	1 hr.

Priming

Method: co2 CO₂ Level: 2.35 Volumes

Target Water Profile

Standard

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
50	0	6	7	7	99
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

234

Views

Brews

Public: Yup, Shared
Last Updated: 2024-11-23 17:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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