Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Loral0.2 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
30 min |
6.51 |
20% |
|
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
15 min |
10.51 |
50% |
|
0.25 oz |
Loral0.25 oz Loral Hops |
|
Pellet |
11.75 |
Whirlpool at 175 °F
|
10 min |
3.67 |
25% |
|
0.05 oz |
Loral0.05 oz Loral Hops |
|
Pellet |
11.75 |
Dry Hop
|
7 days |
|
5% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Loral (Pellet) 0.99999999771257 oz Loral (Pellet) Hops |
|
20.69 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 qt |
|
Infusion |
-- |
149 °F |
45 min |
Target Water Profile
Pilsen (Light Lager)
Notes
Dry hop really is .05 oz and is for head retention, not flavor or aroma.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-19 14:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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