Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Magnum 1317 g Magnum 13 Hops |
|
Pellet |
13 |
Boil
|
60 min |
32.75 |
100% |
|
17 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 g |
Magnum 13 (Pellet) 17 g Magnum 13 (Pellet) Hops |
|
32.75 |
100% |
|
17 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32.5 L |
Sacch |
Infusion |
-- |
67 °C |
60 min |
Target Water Profile
B3 Stout
"Alt beer" Altbier beer recipe by JZ. BIAB, ABV 4.47%, IBU 32.75, SRM 19.46, Fermentables: (Pilsner, Munich - 60L, Carafa II, CaraMunich, Pale Chocolate) Hops: (Magnum 13)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-22 03:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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