Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Warrior40 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
36.93 |
44.4% |
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
8.65 |
27.8% |
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
5 min |
2.24 |
27.8% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Infusion |
-- |
68 °C |
60 min |
5 L |
|
Infusion |
-- |
68 °C |
60 min |
15 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"imp. stout" Russian Imperial Stout beer recipe by Tindeland. All Grain, ABV 12.81%, IBU 47.82, SRM 83.06, Fermentables: (Pale Ale, Flaked Oats, CaraAroma, Chocolate, Carafa I, CaraRed, Lactose (Milk Sugar)) Hops: (Warrior, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-25 08:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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