Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.75 oz |
Hallertau Mittelfruh1.75 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
21.65 |
58.3% |
1.25 oz |
Strisselspalt1.25 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
7.16 |
41.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.3 gal |
|
Temperature |
-- |
150 °F |
60 min |
4.5 gal |
|
Fly Sparge |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Biere de Garde" Bière de Garde beer recipe by BYO. All Grain, ABV 7.72%, IBU 28.81, SRM 17.38, Fermentables: (Pale Ale, Munich, Caramel Pils, Special B, Cara 20L, Coffee Malt) Hops: (Hallertau Mittelfruh, Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-24 22:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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