Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Yakima Valley Hops - Pekko1 oz Pekko Hops |
|
Pellet |
18.5 |
Boil
|
45 min |
59.71 |
50% |
|
1 oz |
Loral1 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 lb |
Sumo Mandarin Oranges
|
|
Other |
Primary |
7 days |
|
4.50 oz |
Vanilla powder
|
|
Other |
Kegging |
0 min. |
Target Water Profile
Fairfax County, VA. USA (Griffith 11/28/2018)
Notes
Partigyle off the Broken Aura mash session. Added sugar to bump OG.
Added orange peels to the boil. Froze the fruit flesh to add once fermentation dies down.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-29 12:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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