Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 ml |
HopShots2 ml HopShots Hops |
|
Extract |
61.1 |
Boil
|
60 min |
18.52 |
6.6% |
1 oz |
YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA)1 oz YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) Hops |
|
Lupulin Pellet |
22.8 |
Boil
|
2 min |
7.56 |
93.4% |
30.35 ml
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 g |
HopShots (Extract) 2 g HopShots (Extract) Hops |
|
18.52 |
6.6% |
1 oz |
YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) (Lupulin Pellet) 0.99999999771257 oz YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) (Lupulin Pellet) Hops |
|
7.56 |
93.4% |
30.35 ml
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.4 gal |
mash (152 F) |
Infusion |
-- |
157 °F |
60 min |
Starting Mash Thickness:
3.5 qt/lb
|
Yeast
Bootleg Biology - Oslo
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
78%
|
Flocculation:
|
Medium |
Optimum Temp:
|
75 - 98 °F |
Starter:
|
No |
Fermentation Temp:
|
85 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
82 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Lager
"Mexican Lager" International Pale Lager beer recipe by Barta ml. All Grain, ABV 4.5%, IBU 26.08, SRM 3.01, Fermentables: (Pilsner Malt, Flaked Corn, Vienna) Hops: (HopShots, YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-26 17:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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