kernel ipa Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
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kernel ipa

159 calories 15.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Sunday March 24th 2019
1.052
1.012
5.2%
70.6
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Leaf/Whole 11 Boil 15 min 14.18 7.7%
20 g Citra20 g Citra Hops Leaf/Whole 11 Boil 10 min 10.36 7.7%
40 g Citra40 g Citra Hops Leaf/Whole 11 Boil 5 min 11.39 15.4%
40 g Citra40 g Citra Hops Leaf/Whole 11 Whirlpool at 78 °C 0 min 22 15.4%
20 g Simcoe20 g Simcoe Hops Leaf/Whole 12.7 Whirlpool at 78 °C 0 min 12.7 7.7%
30 g Simcoe30 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 3 days 11.5%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 3.8%
80 g Citra80 g Citra Hops Leaf/Whole 11 Dry Hop 3 days 30.8%
260 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"kernel ipa" American IPA beer recipe by Anonymous. All Grain, ABV 5.23%, IBU 70.63, SRM 6.12, Fermentables: (Maris Otter Pale) Hops: (Citra, Simcoe, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-24 09:12 UTC
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