Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Bullion2 oz Bullion Hops |
|
Pellet |
8 |
Boil
|
60 min |
62.3 |
50% |
|
2 oz |
Sterling2 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
5 min |
13.51 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Bullion (Pellet) 1.9999999954251 oz Bullion (Pellet) Hops |
|
62.3 |
50% |
|
2 oz |
Sterling (Pellet) 1.9999999954251 oz Sterling (Pellet) Hops |
|
13.51 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.04 gal |
.31G/P |
Infusion |
-- |
155 °F |
60 min |
|
3.5 gal |
Till ph of wort=6 or amount is good. |
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
London (Porter, dark ales)
"Robust Porter" American Porter beer recipe by Me. All Grain, ABV 4.77%, IBU 75.81, SRM 48.78, Fermentables: (Flaked Oats, Black Malt, Chocolate, Pale 2-Row, Caramel / Crystal 120L) Hops: (Bullion, Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-24 02:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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