Frankenyeast's Monster Beer Recipe | BIAB Mixed-Fermentation Sour Beer | Brewer's Friend
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Frankenyeast's Monster

158 calories 15.6 g 12 oz
Beer Stats
Method: BIAB
Style: Mixed-Fermentation Sour Beer
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: https://beerandbrewing.com/the-rare-barrel-golden-ale-recipe/
Calories: 125.3 (Per 12oz)
Carbs: 8.9 g (Per 12oz)
Created: Saturday March 23rd 2019
1.048
1.011
4.9%
2.0
13.0
5.5
n/a
 
Brew Log History
0Temp
1.004Gravity
OG: 1.039
Attenuation: 89.44%
4.6%ABV
Calories: 125.3 / 12oz
Carbs: 8.9 g / 12oz
13Days
Readings: 0

Apr 07, 2019 to Apr 20, 2019

Last Updated: 6 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pilsner4 lb Pilsner 37 1.8 69.6%
1 lb American - CaraCrystal Wheat Malt1 lb CaraCrystal Wheat Malt 34 55 17.4%
6 oz American - Aromatic Malt6 oz Aromatic Malt 35 20 6.5%
6 oz Flaked Oats6 oz Flaked Oats 33 2.2 6.5%
5.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.08 oz Strisselspalt0.08 oz Strisselspalt Hops Pellet 3.5 Boil 60 min 1.96 100%
0.08 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.25 gal Infusion -- 150 °F 90 min
 
Target Water Profile
Nashville Municipal
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Frankenyeast's Monster" Mixed-Fermentation Sour Beer recipe by https://beerandbrewing.com/the-rare-barrel-golden-ale-recipe/. BIAB, ABV 4.91%, IBU 1.96, SRM 13.01, Fermentables: (Pilsner, CaraCrystal Wheat Malt, Aromatic Malt, Flaked Oats) Hops: (Strisselspalt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-26 22:22 UTC
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