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triple

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 289 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Saturday March 23rd 2019

Original Gravity:

1.088

Final Gravity:

1.012

ABV (standard):

10.0%

IBU (tinseth):

18.0

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16.47 lb	American - Pilsner16.47 lb Pilsner	37	1.8	79.5%
1.30 lb	American - White Wheat1.3 lb White Wheat	40	2.8	6.3%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	2.4%
2.44 lb	Corn Sugar - Dextrose2.44 lb Corn Sugar - Dextrose	46	0.5	11.8%
20.71 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Hersbrucker0.5 oz Hersbrucker Hops	Pellet	2.5	Boil	45 min	3.47	26.3%
0.40 oz	Chinook0.4 oz Chinook Hops	Pellet	11.3	Boil	45 min	12.56	21.1%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.3	Boil	5 min	1.99	52.6%
1.90 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Hersbrucker (Pellet)	3.47	26.3%
0.40 oz	Chinook (Pellet)	12.56	21.1%
1 oz	Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops	1.99	52.6%
1.90 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	148 °F	60 min

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 154 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-23 18:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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