Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
31.32 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
31.32 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
|
Infusion |
-- |
152 °F |
-- |
|
4.83 gal |
|
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 lb |
honey
|
|
Water Agt |
Mash |
1 hr. |
|
2 oz |
Rooibos Tea
|
|
Water Agt |
Mash |
0 min. |
|
1 oz |
Rooibos Tea
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"African Rooibos Red Ale" American Pale Ale beer recipe by Brewer #70327. All Grain, ABV 5.35%, IBU 31.32, SRM 6.46, Fermentables: (Pale 2-Row, Flaked Corn, Flaked Oats, White Wheat, Caramel / Crystal 60L) Hops: (Willamette) Other: (honey, Rooibos Tea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-23 16:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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