Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.9 |
Boil
|
60 min |
19.02 |
19.2% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.2 |
Boil
|
30 min |
9.15 |
19.2% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.8 |
Boil
|
10 min |
4.04 |
19.2% |
1.10 oz |
Cascade1.1 oz Cascade Hops |
|
Pellet |
6.3 |
Aroma
|
0 min |
|
42.3% |
2.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
19.02 |
19.2% |
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
9.15 |
19.2% |
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
4.04 |
19.2% |
1.10 oz |
Cascade (Pellet) 1.0999999974838 oz Cascade (Pellet) Hops |
|
|
42.3% |
2.60 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.4 qt |
|
Steeping |
-- |
155 °F |
60 min |
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Roo's Amber Ale" American Amber Ale beer recipe by Pete-Hoff. Partial Mash, ABV 5.71%, IBU 32.21, SRM 12.72, Fermentables: (Dry Malt Extract - Pilsen, Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 60L, Caramel / Crystal 80L, Carapils (Dextrine Malt), Munich - Light 10L, Munich Dark 20L, Dry Malt Extract - Extra Light) Hops: (Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-24 10:45 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top