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Awesome Recipe

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 341 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)

Created: Friday March 22nd 2019

Original Gravity:

1.067

Final Gravity:

1.017

ABV (standard):

6.6%

IBU (tinseth):

33.3

SRM (morey):

34.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 lb	American - Pale 2-Row500 lb Pale 2-Row	37	1.8	69%
100 lb	American - Caramel / Crystal 40L100 lb Caramel / Crystal 40L	34	40	13.8%
50 lb	American - Chocolate50 lb Chocolate	29	350	6.9%
25 lb	American - Roasted Barley25 lb Roasted Barley	33	300	3.4%
50 lb	Flaked Oats50 lb Flaked Oats	33	2.2	6.9%
725 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
36 oz	Columbus36 oz Columbus Hops		Pellet	16.6	Boil	60 min	33.31	100%
36 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
36 oz	Columbus (Pellet)		33.31	100%
36 oz / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

179

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Brews

Public: Yup, Shared
Last Updated: 2019-03-22 11:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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