Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Warrior30 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
17.93 |
23.1% |
|
100 g |
Huell Melon100 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
15 min |
13.35 |
76.9% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 gal |
Infusion |
Steeping |
-- |
120 °F |
20 min |
|
11 gal |
beta |
Steeping |
-- |
145 °F |
30 min |
|
11 gal |
alpha |
Steeping |
-- |
155 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Oakville Tap Water
Notes
7 lbs OiO 2-row
7 lbs. La Quebecoise Malt - Canada Malting Co.
Wort put in fermentor's from witbeer
kegged one on march 31
gelatin April 1
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-01 09:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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