Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
17.23 |
50% |
|
0.75 oz |
Tettnanger0.75 oz Tettnanger Hops |
|
Pellet |
3.7 |
Boil
|
10 min |
3.61 |
37.5% |
|
0.25 oz |
Tettnanger0.25 oz Tettnanger Hops |
|
Pellet |
3.7 |
Boil
|
30 min |
2.55 |
12.5% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
17.23 |
50% |
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
6.16 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 qt |
|
Steeping |
-- |
160 °F |
30 min |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Nontraditional Helles" Munich Helles beer recipe by Rich H. Extract, ABV 4.75%, IBU 23.39, SRM 6.69, Fermentables: (Dry Malt Extract - Pilsen, Liquid Malt Extract - Munich) Steeping Grains: (Caramel / Crystal 10L, Munich - Light 10L) Hops: (Willamette, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-24 05:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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