Golden Munich Beer Recipe | BIAB British Golden Ale by LdumasV | Brewer's Friend
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Golden Munich

161 calories 16.6 g 12 oz
Beer Stats
Method: BIAB
Style: British Golden Ale
Boil Time: 45 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Friday March 22nd 2019
1.049
1.012
4.8%
20.6
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Munich Light2 lb Munich Light 37 6 50%
2 lb American - Pale 6-Row2 lb Pale 6-Row 35 1.8 50%
4 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 6.5 Boil 30 min 20.62 100%
0.50 oz / 0.00
 
Yeast
- Wyeast 1968
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Golden Munich" British Golden Ale beer recipe by LdumasV. BIAB, ABV 4.82%, IBU 20.62, SRM 5.24, Fermentables: (Munich Light, Pale 6-Row) Hops: (East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-22 02:44 UTC
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