Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Leaf/Whole |
15 |
First Wort
|
60 min |
98.39 |
33.3% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Leaf/Whole |
15 |
Whirlpool at 180 °F
|
30 min |
37.45 |
33.3% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
6 days |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
El Dorado (Leaf/Whole) 5.9999999862754 oz El Dorado (Leaf/Whole) Hops |
|
135.84 |
99.9% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Target Water Profile
Light colored and hoppy
Notes
Mash:
17 g of Gypsum
7 g of CaCl
Kettle:
8 g of Gypsum
3.5 g of CaCl
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-21 11:51 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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