Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Zeus0.7 oz Zeus Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
38.81 |
14.6% |
|
0.40 oz |
Domestic Hallertau0.4 oz Domestic Hallertau Hops |
|
Pellet |
5.2 |
Boil
|
15 min |
3.62 |
8.3% |
|
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Pellet |
12.8 |
Boil
|
15 min |
6.69 |
6.3% |
|
0.20 oz |
East Kent Goldings0.2 oz East Kent Goldings Hops |
|
Pellet |
6.9 |
Boil
|
15 min |
2.4 |
4.2% |
|
0.40 oz |
Simcoe0.4 oz Simcoe Hops |
|
Pellet |
12.8 |
Boil
|
5 min |
3.58 |
8.3% |
|
0.30 oz |
Domestic Hallertau0.3 oz Domestic Hallertau Hops |
|
Pellet |
6.3 |
Boil
|
5 min |
1.32 |
6.3% |
|
1.50 oz |
Domestic Hallertau1.5 oz Domestic Hallertau Hops |
|
Pellet |
6.3 |
Dry Hop
|
10 days |
|
31.3% |
|
0.70 oz |
Simcoe0.7 oz Simcoe Hops |
|
Pellet |
12.8 |
Dry Hop
|
10 days |
|
14.6% |
|
0.30 oz |
Mosaic0.3 oz Mosaic Hops |
|
Pellet |
11.6 |
Dry Hop
|
10 days |
|
6.3% |
|
4.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
Batch Sparge |
Temperature |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Yeast Nutrient
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
Notes
This is a single infusion mash. Mix the crushed grains with 5 gallons of 165F strike water to stabilize the mash at 153F. Hold for 45 minutes, vorlauf for 15 minutes and begin sparge. Run off into kettle to achieve volume and pre-boil gravity of 1.049 SG. Boil for 60 minutes, adding hops and nutrients according to schedule. Turn of heat, give the wort a stir for about 1 minute to create a whirlpool and let it spin and settle out for 15 minutes before beginning to chill. Aerate & pitch at 65F and let warm to 68F. Ferment for 1 week or until fermentation has died down. Rack to a secondary vessel and cool to 60F. Condition for 4 days, add dry hops, condition 10 more days for a total of 2 weeks. Bottle or keg.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-10-26 17:00 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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