Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Apollo200 g Apollo Hops |
|
Pellet |
20 |
Boil
|
60 min |
17.38 |
7.3% |
|
150 g |
Columbus150 g Columbus Hops |
|
Pellet |
15 |
Hop Stand
|
0 min |
2.12 |
5.5% |
|
150 g |
Simcoe150 g Simcoe Hops |
|
Pellet |
12.7 |
Hop Stand
|
0 min |
1.8 |
5.5% |
|
150 g |
Mosaic150 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 85 °C
|
0 min |
|
5.5% |
|
700 g |
Mosaic700 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 20 °C
|
6 days |
|
25.5% |
|
700 g |
Columbus700 g Columbus Hops |
|
Pellet |
15 |
Dry Hop at 20 °C
|
6 days |
|
25.5% |
|
700 g |
Chinook700 g Chinook Hops |
|
Pellet |
13 |
Dry Hop at 20 °C
|
6 days |
|
25.5% |
|
2,750 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
320 L |
25 cms. |
Infusion |
-- |
67 °C |
60 min |
|
160 L |
28 cms. |
Sparge |
-- |
77 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 0.57 bar
Temp: 3 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"American IPA" American IPA beer recipe by El Malón craft beer. All Grain, ABV 6.68%, IBU 21.3, SRM 9.81, Fermentables: (Pilsner, Munich - 60L, Carapils (Dextrine Malt)) Hops: (Apollo, Columbus, Simcoe, Mosaic, Chinook) Other: (Epsom Salt, Whirlfloc, Beer Nutrient, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-21 12:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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