pac ale Beer Recipe | Extract American Light Lager | Brewer's Friend
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pac ale

190 calories 18.7 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Tuesday March 19th 2019
1.062
1.014
6.3%
27.8
5.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Liquid Malt Extract - Light2 kg Liquid Malt Extract - Light 35 4 50.9%
1 kg Liquid Malt Extract - Wheat1 kg Liquid Malt Extract - Wheat 35 3 25.4%
0.10 kg Maltodextrin0.1 kg Maltodextrin 39 0 2.5%
0.25 kg Corn Sugar - Dextrose0.25 kg Corn Sugar - Dextrose 46 0.5 6.4%
0.25 kg Dry Malt Extract - Light0.25 kg Dry Malt Extract - Light 42 4 6.4%
0.18 kg Corn Sugar - Dextrose0.18 kg Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 4.6%
3.78 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.15 kg American - Caramel / Crystal 30L0.15 kg Caramel / Crystal 30L 34 30 3.8%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Boil 30 min 27.83 24%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Boil 0 min 40%
45 g Galaxy45 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 36%
125 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: bulk      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"pac ale" American Light Lager beer recipe by Msmi. Extract, ABV 6.28%, IBU 27.83, SRM 5.86, Fermentables: (Liquid Malt Extract - Light, Liquid Malt Extract - Wheat, Maltodextrin, Corn Sugar - Dextrose, Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 30L) Hops: (Galaxy)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-19 05:13 UTC
NEW Water Requirements:
pac ale
Equipment Profile Used

System Default

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Water Requirements:
pac ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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