Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Target20 g Target Hops |
|
Pellet |
10.3 |
Boil
|
60 min |
48.09 |
40% |
30 g |
Target30 g Target Hops |
|
Pellet |
10.3 |
Boil at 100 °C
|
0 min |
|
60% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Target (Pellet) 50 g Target (Pellet) Hops |
|
48.09 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
-- |
65.5 °C |
75 min |
2 L |
|
Sparge |
-- |
75 °C |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
1.50 g |
Wyeast nutrient
|
|
Other |
Boil |
10 min. |
4.20 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
1 g |
Calcium chloride
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and hoppy
"English Pale Ale" Strong Bitter beer recipe by Brewer #124159. BIAB, ABV 4.93%, IBU 48.09, SRM 7.31, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Flaked Barley, Munich, Acidulated Malt) Hops: (Target) Other: (Irish moss, Wyeast nutrient, Gypsum, Calcium chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-14 04:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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